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Citing risk to endangered whales, Whole Foods hits pause on Maine lobster — for now

Maine is the largest lobster-producing state in the U.S. Some of the gear used to catch the crustaceans poses an entanglement risk to the endangered North American right whale population.

Two seafood monitoring groups downgraded Maine lobster's sustainability ratings, prompting Whole Foods to pause purchases. Here's how environmental groups and state leaders are reacting.

(Image credit: Joe Raedle/Getty Images)



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