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Frying a turkey can be dangerous. Here's why, and what not to do

Deep-frying a turkey has become popular in recent decades — but the Consumer Product Safety Commission is reminding people of the risks of the technique, and how to safely fry a bird for Thanksgiving.

When properly cooked, fried turkey can be an explosion for your taste buds. But if it's not completely thawed, that turkey can explode in a pot of hot oil and spark a dangerous fire.

(Image credit: Jason Kempin/Getty Images)



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